I made this cake for my sister-in-law's birthday a year ago. It is one of my favorite projects, and one I'd like to try again. The cake is frosted with a strawberry buttercream, then I made a white chocolate ribbon for the sides. I filled the top with fresh strawberries. Because it was a birthday cake, I needed to have some writing. So I piped the "Happy Birthday" in white chocolate onto parchment and let it harden in the fridge.
IT WAS AWESOME! You're welcome to do it again for my birthday this year.
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